This post has been self-published on Youth Ki Awaaz by Ashish Birulee. Just like them, anyone can publish on Youth Ki Awaaz.

Have You Had This Sustainably Prepared Chicken Delicacy, A Ho Community Favourite?

More from Ashish Birulee

Consuming food is an integral part of being a living being, as it is a source of life and energy. Food also constitutes a large part of cultures across the world. There’s a quote in my community for when an old person passes away, “Nen ho do jom pure kidah” which means that the man finished eating his share of food in life. It’s a quote for those who age to a ripe old age and die a peaceful death. This quote signifies how important food is for all of us.

In my Ho Adivasi community, there is a delicacy that has earned the status of being ‘the last wish of a dying person.’ This dish is none other than the Porom Laad Jilu, often called as Laad Jilu in the Ho language. This is a traditional chicken recipe, prepared especially during the Gowan Bonga festival which is celebrated during winter.

This traditional chicken recipe is known as the Laad Jilu in the Ho community of Jharkhand.

The Recipe And It’s Preparation

The word porom means to wrap, laad means to steam and jilu means meat.

The chicken is wrapped with Saal Shakwa leaves; the saal leaves are the most important ingredient which add the flavour of the leaves to the chicken. The other ingredients used are arwa rice, on which the blood of the chicken is poured to add a more traditional twist. Turmeric powder, salt and mustard oil are also used in the process.

The amount of ingredients used depends on the quantity of meat. When the mixing of the ingredients and wrapping is completed, the final stage is to make a fire using firewood and place the wrapped-up chicken into the fire and leave it to steam for about 15-20 minutes. The slower the chicken is cooked, the better the taste.c

The ingredients used in the recipe are arwa rice mixed with chicken blood, some salt, turmeric and mustard oil and most importantly the Saal Shakwa leaves.

Curious about the recipe? Here is a video about how it is prepared:

जानिए झारखंड से आशीष बिरूली की साल पत्तों में बनाए लाड़ जिलू की रेसिपी

"हम आदिवासी हर तरीक़े से बाज़ार पर डिपेंडेंट नहीं रहते। हमारे खाने में भी सुस्तेनबिलिटी की झलक हैं।हमारा मानना है की आज हम जो कुछ भी खाते हैं, सब हमारे पूर्वजों की देन हैं। वह हमारे लिए, आने वाले पीडियों के लिए इतना छोड़ कर गए है, की आज हम उन सब चीज़ों का लाभ उठा पा रहे हैं। हम अपना पेट भर पा रहे हैं।इसलिए सबसे पहला हिस्सा उनको ही जाता हैं।"देखिए Ashish Birulee के इस विडीओ को और जानिए की खाने का परंपरा के साथ कैसा रिश्ता है।आदिवासी आवाज़ इस उपक्रम के ज़रिए भारत के भिन्न-भिन्न क्षेत्रों के आदिवासी अपने समुदाय के साथ हम सब की पहचान करा रहें हैं। ये वो ही तय करते है, की उन्हें अपने समुदाय के बारे में किन कहानियों को बताना हैं। हम (आदिवासी लाइव्ज़ मैटर) सिर्फ़ एक ज़रिया हैं।आने वाले दिनों में, आप आशीष और अन्य आदिवासी डिजिटल कथाकारों के विडीओज़ देखेंगे और लेख पढ़ेंगे। हम उम्मीद करते है, की इनके इस प्रयास में आप सब समर्थन देंगे, और इन्हें और कहानियाँ बताने के लिए प्रोत्साहित करेंगे। #आदिवासीआवाज़ बुलंद रहें।

Posted by Adivasi Lives Matter on Wednesday, August 21, 2019

 The Importance Of Chicken In Adivasi Communities

Adivasis use chicken as a devotional offering in almost every festival, prayer and orison, so it’s difficult for a lot of us to become a vegetarian. My community selectively uses only desi chicken and avoids the high breed/poultry chicken which is commonly available in markets. If the two are compared, the desi chicken is better than the poultry in terms of quality, safety, health and taste. Moreover, eating desi chicken is a matter of pride in the Adivasi community.

The Sustainable Preparation Of Porom Laad Jilu

The saal leaves are collected from the nearby jungle without destroying the Saal tree.

If we look at the method of preparation, this recipe does not harm the environment. The saal leaves that are used are brought from the jungle, plucking only the leaves without cutting or breaking the branches of the saal tree. The sticks and tiny raw wood for the fire are naturally available in villages, jungles or in areas surrounding the house. The chicken and arwa rice used is from the house itself, almost every family in the village keeps chickens at home and grows their own rice so that they don’t have to buy it from the market.

Although tribals are minimally dependent on the market, ingredients such as mustard oil, salt are bought from the market.

The sticks and tiny raw wood for fire are easily available around the house in the village.

Thanking The Ancestors Before Consuming Food

Everything we eat today are gifts to us from our ancestors. Our ancestors were not selfish, they have left enough sources of food for us today and that’s the only reason we can enjoy all the things nature has to offer. We are able to fill our stomachs, nobody in the community is dying of hunger. With the utmost respect, gratitude and honour, the first share of food is always offered to the ancestors. The ancestors were like soothsayers, they intelligently conserved the forests, rivers, trees for the future generations to come. 

In our community, the first share of food is always offered in the name of Ancestors.

Let’s inherit and put the ideas of our ancestors into practice to help the coming generations.

To everyone who thinks that it is not our responsibility to ensure a sustainable future for humans in the future, here is saying in my Ho language-

“Tising ka redo chuileh, aanj ka redo okoi?”

If not now then when, if not me then who?

You must be to comment.

More from Ashish Birulee

Similar Posts

By Sunny

By Adivasi Lives Matter

By Varsha Pulast | Adivasi Awaaz Creator

Wondering what to write about?

Here are some topics to get you started

Share your details to download the report.









We promise not to spam or send irrelevant information.

Share your details to download the report.









We promise not to spam or send irrelevant information.

An ambassador and trained facilitator under Eco Femme (a social enterprise working towards menstrual health in south India), Sanjina is also an active member of the MHM Collective- India and Menstrual Health Alliance- India. She has conducted Menstrual Health sessions in multiple government schools adopted by Rotary District 3240 as part of their WinS project in rural Bengal. She has also delivered training of trainers on SRHR, gender, sexuality and Menstruation for Tomorrow’s Foundation, Vikramshila Education Resource Society, Nirdhan trust and Micro Finance, Tollygunj Women In Need, Paint It Red in Kolkata.

Now as an MH Fellow with YKA, she’s expanding her impressive scope of work further by launching a campaign to facilitate the process of ensuring better menstrual health and SRH services for women residing in correctional homes in West Bengal. The campaign will entail an independent study to take stalk of the present conditions of MHM in correctional homes across the state and use its findings to build public support and political will to take the necessary action.

Saurabh has been associated with YKA as a user and has consistently been writing on the issue MHM and its intersectionality with other issues in the society. Now as an MHM Fellow with YKA, he’s launched the Right to Period campaign, which aims to ensure proper execution of MHM guidelines in Delhi’s schools.

The long-term aim of the campaign is to develop an open culture where menstruation is not treated as a taboo. The campaign also seeks to hold the schools accountable for their responsibilities as an important component in the implementation of MHM policies by making adequate sanitation infrastructure and knowledge of MHM available in school premises.

Read more about his campaign.

Harshita is a psychologist and works to support people with mental health issues, particularly adolescents who are survivors of violence. Associated with the Azadi Foundation in UP, Harshita became an MHM Fellow with YKA, with the aim of promoting better menstrual health.

Her campaign #MeriMarzi aims to promote menstrual health and wellness, hygiene and facilities for female sex workers in UP. She says, “Knowledge about natural body processes is a very basic human right. And for individuals whose occupation is providing sexual services, it becomes even more important.”

Meri Marzi aims to ensure sensitised, non-discriminatory health workers for the needs of female sex workers in the Suraksha Clinics under the UPSACS (Uttar Pradesh State AIDS Control Society) program by creating more dialogues and garnering public support for the cause of sex workers’ menstrual rights. The campaign will also ensure interventions with sex workers to clear misconceptions around overall hygiene management to ensure that results flow both ways.

Read more about her campaign.

MH Fellow Sabna comes with significant experience working with a range of development issues. A co-founder of Project Sakhi Saheli, which aims to combat period poverty and break menstrual taboos, Sabna has, in the past, worked on the issue of menstruation in urban slums of Delhi with women and adolescent girls. She and her team also released MenstraBook, with menstrastories and organised Menstra Tlk in the Delhi School of Social Work to create more conversations on menstruation.

With YKA MHM Fellow Vineet, Sabna launched Menstratalk, a campaign that aims to put an end to period poverty and smash menstrual taboos in society. As a start, the campaign aims to begin conversations on menstrual health with five hundred adolescents and youth in Delhi through offline platforms, and through this community mobilise support to create Period Friendly Institutions out of educational institutes in the city.

Read more about her campaign. 

A student from Delhi School of Social work, Vineet is a part of Project Sakhi Saheli, an initiative by the students of Delhi school of Social Work to create awareness on Menstrual Health and combat Period Poverty. Along with MHM Action Fellow Sabna, Vineet launched Menstratalk, a campaign that aims to put an end to period poverty and smash menstrual taboos in society.

As a start, the campaign aims to begin conversations on menstrual health with five hundred adolescents and youth in Delhi through offline platforms, and through this community mobilise support to create Period Friendly Institutions out of educational institutes in the city.

Find out more about the campaign here.

A native of Bhagalpur district – Bihar, Shalini Jha believes in equal rights for all genders and wants to work for a gender-equal and just society. In the past she’s had a year-long association as a community leader with Haiyya: Organise for Action’s Health Over Stigma campaign. She’s pursuing a Master’s in Literature with Ambedkar University, Delhi and as an MHM Fellow with YKA, recently launched ‘Project अल्हड़ (Alharh)’.

She says, “Bihar is ranked the lowest in India’s SDG Index 2019 for India. Hygienic and comfortable menstruation is a basic human right and sustainable development cannot be ensured if menstruators are deprived of their basic rights.” Project अल्हड़ (Alharh) aims to create a robust sensitised community in Bhagalpur to collectively spread awareness, break the taboo, debunk myths and initiate fearless conversations around menstruation. The campaign aims to reach at least 6000 adolescent girls from government and private schools in Baghalpur district in 2020.

Read more about the campaign here.

A psychologist and co-founder of a mental health NGO called Customize Cognition, Ritika forayed into the space of menstrual health and hygiene, sexual and reproductive healthcare and rights and gender equality as an MHM Fellow with YKA. She says, “The experience of working on MHM/SRHR and gender equality has been an enriching and eye-opening experience. I have learned what’s beneath the surface of the issue, be it awareness, lack of resources or disregard for trans men, who also menstruate.”

The Transmen-ses campaign aims to tackle the issue of silence and disregard for trans men’s menstruation needs, by mobilising gender sensitive health professionals and gender neutral restrooms in Lucknow.

Read more about the campaign here.

A Computer Science engineer by education, Nitisha started her career in the corporate sector, before realising she wanted to work in the development and social justice space. Since then, she has worked with Teach For India and Care India and is from the founding batch of Indian School of Development Management (ISDM), a one of its kind organisation creating leaders for the development sector through its experiential learning post graduate program.

As a Youth Ki Awaaz Menstrual Health Fellow, Nitisha has started Let’s Talk Period, a campaign to mobilise young people to switch to sustainable period products. She says, “80 lakh women in Delhi use non-biodegradable sanitary products, generate 3000 tonnes of menstrual waste, that takes 500-800 years to decompose; which in turn contributes to the health issues of all menstruators, increased burden of waste management on the city and harmful living environment for all citizens.

Let’s Talk Period aims to change this by

Find out more about her campaign here.

Share your details to download the report.









We promise not to spam or send irrelevant information.

A former Assistant Secretary with the Ministry of Women and Child Development in West Bengal for three months, Lakshmi Bhavya has been championing the cause of menstrual hygiene in her district. By associating herself with the Lalana Campaign, a holistic menstrual hygiene awareness campaign which is conducted by the Anahat NGO, Lakshmi has been slowly breaking taboos when it comes to periods and menstrual hygiene.

A Gender Rights Activist working with the tribal and marginalized communities in india, Srilekha is a PhD scholar working on understanding body and sexuality among tribal girls, to fill the gaps in research around indigenous women and their stories. Srilekha has worked extensively at the grassroots level with community based organisations, through several advocacy initiatives around Gender, Mental Health, Menstrual Hygiene and Sexual and Reproductive Health Rights (SRHR) for the indigenous in Jharkhand, over the last 6 years.

Srilekha has also contributed to sustainable livelihood projects and legal aid programs for survivors of sex trafficking. She has been conducting research based programs on maternal health, mental health, gender based violence, sex and sexuality. Her interest lies in conducting workshops for young people on life skills, feminism, gender and sexuality, trauma, resilience and interpersonal relationships.

A Guwahati-based college student pursuing her Masters in Tata Institute of Social Sciences, Bidisha started the #BleedwithDignity campaign on the technology platform Change.org, demanding that the Government of Assam install
biodegradable sanitary pad vending machines in all government schools across the state. Her petition on Change.org has already gathered support from over 90000 people and continues to grow.

Bidisha was selected in Change.org’s flagship program ‘She Creates Change’ having run successful online advocacy
campaigns, which were widely recognised. Through the #BleedwithDignity campaign; she organised and celebrated World Menstrual Hygiene Day, 2019 in Guwahati, Assam by hosting a wall mural by collaborating with local organisations. The initiative was widely covered by national and local media, and the mural was later inaugurated by the event’s chief guest Commissioner of Guwahati Municipal Corporation (GMC) Debeswar Malakar, IAS.

Sign up for the Youth Ki Awaaz Prime Ministerial Brief below